Rhum Vieux Par Neisson 70 CL
$310
Born from the purest expression of Martinique’s sugarcane, Rhum Vieux par Neisson is crafted from fresh cane juice distilled with precision and patience. Aged for several years in carefully selected French oak and ex-bourbon barrels, this rum reflects the house’s mastery of time and terroir. The tropical aging conditions enhance its depth while preserving the vibrant agricole character that defines Neisson’s identity.
Elegant yet expressive, this rhum embodies balance and finesse — a harmonious marriage of wood, fruit, and natural cane intensity. Designed for true connoisseurs, it reveals the signature style of Neisson: authenticity, refinement, and a deep respect for tradition.
Tasting Notes
- Nose:
Refined and aromatic, opening with notes of vanilla, toasted oak, and dried tropical fruits. Subtle hints of honey, spice, and warm sugarcane emerge with gentle aeration. - Palate:
Smooth and well-structured, offering flavors of caramelized cane, ripe banana, soft spices, and delicate woody tones. Nuances of cocoa, roasted nuts, and light pepper add complexity and depth. - Finish:
Long, elegant, and warming, with lingering notes of vanilla, gentle spice, and a fresh agricole character that slowly fades with finesse.
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Rhum Vieux Par Neisson 70 CL
$310
Born from the purest expression of Martinique’s sugarcane, Rhum Vieux par Neisson is crafted from fresh cane juice distilled with precision and patience. Aged for several years in carefully selected French oak and ex-bourbon barrels, this rum reflects the house’s mastery of time and terroir. The tropical aging conditions enhance its depth while preserving the vibrant agricole character that defines Neisson’s identity.
Elegant yet expressive, this rhum embodies balance and finesse — a harmonious marriage of wood, fruit, and natural cane intensity. Designed for true connoisseurs, it reveals the signature style of Neisson: authenticity, refinement, and a deep respect for tradition.
Tasting Notes
- Nose:
Refined and aromatic, opening with notes of vanilla, toasted oak, and dried tropical fruits. Subtle hints of honey, spice, and warm sugarcane emerge with gentle aeration. - Palate:
Smooth and well-structured, offering flavors of caramelized cane, ripe banana, soft spices, and delicate woody tones. Nuances of cocoa, roasted nuts, and light pepper add complexity and depth. - Finish:
Long, elegant, and warming, with lingering notes of vanilla, gentle spice, and a fresh agricole character that slowly fades with finesse.
Read More
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Reviews
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Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.
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Soham Phillips
This amazing powerhouse from Ribera del Duero. Tinto Pesquera Reserva 2012 - Bodegas Alejandro Fernández. Decanting is advised 👌🍷 delicious cherry, vanilla, leather and cederbox with cigars. Milk chocolat, forrest floor, laurel. Great lenght and depth Amazing wine!
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Gregor Jagermeister
90 pts Given the quality of the Crianza I really was delighted to find this Reserva, needs way more time to fully flower however, still very enjoyable for me now. The Crianza is ready now, but this shows sleeping intensity and great future potential and longevity, wait a few years however.
Typical earthy red fruit with good use of oak, dusty vanilla. Weighty, full with a long finish, it will be a star in the future.
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Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.
-
Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.












