LA COMTESSE DE PAZO BARRANTES 2011 75CL
AED 150
Out of stock
First of all the albariño bunches are de-stemmed before pressing to avoid any herb flavour coming from the stem. Afterwards the grapes are gently pressed in a slow and smooth process that extracts the intense aromatic potential obtained from these old vine grapes. Temperature controlled alcoholic fermentation (10 ºC) takes place in absence of any solid particle in a 3.000 liter French Allier wooden vat for 50 days. In the pursuit of gaining more volume on the palate and a balanced weight, the wine is left in contact with its own fine lees for 3 months.
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Producer
Marqués de Murrieta
Colour
Albariño
Vintage
2011
Origin
Spain
Region
Galicia
Grape Variety
100% Albariño
Size
750ml
Alcohol Content
13-14%
LA COMTESSE DE PAZO BARRANTES 2011 75CL
AED 150
Out of stock
First of all the albariño bunches are de-stemmed before pressing to avoid any herb flavour coming from the stem. Afterwards the grapes are gently pressed in a slow and smooth process that extracts the intense aromatic potential obtained from these old vine grapes. Temperature controlled alcoholic fermentation (10 ºC) takes place in absence of any solid particle in a 3.000 liter French Allier wooden vat for 50 days. In the pursuit of gaining more volume on the palate and a balanced weight, the wine is left in contact with its own fine lees for 3 months.
Read More
Producer
Marqués de Murrieta
Colour
Albariño
Vintage
2011
Origin
Spain
Region
Galicia
Grape Variety
100% Albariño
Size
750ml
Alcohol Content
13-14%
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Reviews
-
Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.
-
Soham Phillips
This amazing powerhouse from Ribera del Duero. Tinto Pesquera Reserva 2012 - Bodegas Alejandro Fernández. Decanting is advised 👌🍷 delicious cherry, vanilla, leather and cederbox with cigars. Milk chocolat, forrest floor, laurel. Great lenght and depth Amazing wine!
-
Gregor Jagermeister
90 pts Given the quality of the Crianza I really was delighted to find this Reserva, needs way more time to fully flower however, still very enjoyable for me now. The Crianza is ready now, but this shows sleeping intensity and great future potential and longevity, wait a few years however.
Typical earthy red fruit with good use of oak, dusty vanilla. Weighty, full with a long finish, it will be a star in the future.
-
Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.
-
Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.
Reviews
-
Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.
-
Soham Phillips
This amazing powerhouse from Ribera del Duero. Tinto Pesquera Reserva 2012 - Bodegas Alejandro Fernández. Decanting is advised 👌🍷 delicious cherry, vanilla, leather and cederbox with cigars. Milk chocolat, forrest floor, laurel. Great lenght and depth Amazing wine!
-
Joseph Newman
I like this Reserva from RdD. 100% Tempranillo aged for 24 months in oak barrels.
3.8 stars with more aging potential.
A deep ruby red and purple shades. Thick long legs in the glass.
On the nose medium intense aromas of blackberries, black cherries, black raspberries, horse saddle, leather and slightly oak.
